How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fast Clam Dip?

You need 5 ingredients. The key ingredients include: 2 cans (6-1/2 ounces each) minced clams, 1 package (8 ounces) cream cheese, softened, 1 tablespoon onion soup mix, 1 tablespoon lemon juice, and more.

Is Fast Clam Dip suitable as seafood?

Yes, Fast Clam Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fast Clam Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fast Clam Dip Recipe

Name: Fast Clam Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans (6-1/2 ounces each) minced clams; 1 package (8 ounces) cream cheese, softened; 1 tablespoon onion soup mix; 1 tablespoon lemon juice; Assorted crackers or chips

Fast Clam Dip – a delicious recipe with clams, cream cheese, onion soup mix, lemon juice, crackers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cans (6-1/2 ounces each) minced clams
1 package (8 ounces) cream cheese, softened
1 tablespoon onion soup mix
1 tablespoon lemon juice
Assorted crackers or chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
174 kcal
Category
Seafood

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Fast Clam Dip

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