How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Farmstand Ravioli with Zucchini?

You need 7 ingredients. The key ingredients include: 1 pkg. (16 oz.) frozen cheese ravioli, 3 zucchini, cut in half lengthwise, 1 small red onion, cut into 1/2-inch-thick slices, 3 Tbsp. olive oil, divided, and more.

Is Farmstand Ravioli with Zucchini suitable as pasta & noodles?

Yes, Farmstand Ravioli with Zucchini falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Farmstand Ravioli with Zucchini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Farmstand Ravioli with Zucchini Recipe

Name: Farmstand Ravioli with Zucchini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (16 oz.) frozen cheese ravioli; 3 zucchini, cut in half lengthwise; 1 small red onion, cut into 1/2-inch-thick slices; 3 Tbsp. olive oil, divided; 1/4 cup KRAFT Grated Parmesan Cheese, divided; 2 cloves garlic; 1 can (14.5 oz.) diced tomatoes, undrained

Farmstand Ravioli with Zucchini – a delicious recipe with frozen cheese ravioli, zucchini, red onion, olive oil, Parmesan Cheese, garlic. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 pkg. (16 oz.) frozen cheese ravioli
3 zucchini, cut in half lengthwise
1 small red onion, cut into 1/2-inch-thick slices
3 Tbsp. olive oil, divided
1/4 cup KRAFT Grated Parmesan Cheese, divided
2 cloves garlic
1 can (14.5 oz.) diced tomatoes, undrained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
366 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Farmstand Ravioli with Zucchini

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