How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for [Farmer's Recipe] Simmered Beef and Mushroom?

You need 7 ingredients. The key ingredients include: 100 grams Thinly sliced beef, or beef offcuts, 150 grams Shimeji mushrooms, 150 grams Maitake mushrooms, 1 Green onion, and more.

Is [Farmer's Recipe] Simmered Beef and Mushroom suitable as meat & poultry?

Yes, [Farmer's Recipe] Simmered Beef and Mushroom falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover [Farmer's Recipe] Simmered Beef and Mushroom?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

[Farmer's Recipe] Simmered Beef and Mushroom Recipe

Name: [Farmer's Recipe] Simmered Beef and Mushroom
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 100 grams Thinly sliced beef, or beef offcuts; 150 grams Shimeji mushrooms; 150 grams Maitake mushrooms; 1 Green onion; 2 tbsp Soy sauce; 2 tbsp Sake; 2 tsp Sugar

[Farmer's Recipe] Simmered Beef and Mushroom – a delicious recipe with beef, mushrooms, Maitake mushrooms, Green onion, Soy sauce, Sake. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

100 grams Thinly sliced beef, or beef offcuts
150 grams Shimeji mushrooms
150 grams Maitake mushrooms
1 Green onion
2 tbsp Soy sauce
2 tbsp Sake
2 tsp Sugar

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Quick Info

Servings
4 servings
Calories
103 kcal
Category
Meat & Poultry

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[Farmer's Recipe] Simmered Beef and Mushroom

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