How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Farm Fresh Pepper Stew ?

You need 12 ingredients. The key ingredients include: 1 med. onion chopped, 8-10 bell peppers, mixed colours (green, red, orange, yellow), 1 jalapeno (optional), 3 cloves garlic minced, and more.

Is Farm Fresh Pepper Stew suitable as soups & stews?

Yes, Farm Fresh Pepper Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Farm Fresh Pepper Stew ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Farm Fresh Pepper Stew Recipe

Name: Farm Fresh Pepper Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 med. onion chopped; 8-10 bell peppers, mixed colours (green, red, orange, yellow); 1 jalapeno (optional); 3 cloves garlic minced; 1 pint canned tomatoes; 2-3 salted anchovies; olive oil; salt; pepper; poached egg (optional); or; peppercorn chevre(optional)

Warm up with this hearty Farm Fresh Pepper Stew recipe. Made with onion, bell peppers, garlic and tomatoes. Easy step-by-step instructions included.

This Farm Fresh Pepper Stew relies on simple, everyday ingredients such as med. onion chopped, jalapeno (optional), garlic minced and pint canned tomatoes. It comes together quickly and makes 4 servings, at about 80 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Farm Fresh Pepper Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions