How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Farfalle With Basil Pesto?

You need 6 ingredients. The key ingredients include: 13 1/4 ounces farfalle pasta, 10 1/2 ounces silken tofu drained, 3 tablespoons fresh basil leaves + extra leaves, to garnish, 2 ounces Parmesan cheese grated, and more.

Is Farfalle With Basil Pesto suitable as pasta & noodles?

Yes, Farfalle With Basil Pesto falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Farfalle With Basil Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Farfalle With Basil Pesto Recipe

Name: Farfalle With Basil Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 13 1/4 ounces farfalle pasta; 10 1/2 ounces silken tofu drained; 3 tablespoons fresh basil leaves + extra leaves, to garnish; 2 ounces Parmesan cheese grated; 2 tablespoons olive oil; 1 clove garlic minced

Farfalle With Basil Pesto – a delicious recipe with pasta, silken, fresh basil leaves +, Parmesan cheese, olive oil, garlic. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

13 1/4 ounces farfalle pasta
10 1/2 ounces silken tofu drained
3 tablespoons fresh basil leaves + extra leaves, to garnish
2 ounces Parmesan cheese grated
2 tablespoons olive oil
1 clove garlic minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
479 kcal
Category
Pasta & Noodles

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Farfalle With Basil Pesto

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