Far East Casserole(Vegetable Casserole)

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 4 ingredients. The key ingredients include: 4 c. celery pieces, cut in about 1/2-inch pieces, 1/2 c. boiling salted water, 1 (5 oz.) can water chestnuts, sliced and drained, 1 (10 1/2 oz.) can cream of chicken soup, not diluted.

Yes, Far East Casserole(Vegetable Casserole) falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.