How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fanny Mae Fudge?

You need 8 ingredients. The key ingredients include: 4 c. sugar, 25 large marshmallows, cut up, 1 (12 oz.) bag semi-sweet chocolate chips, 1 (13 oz.) bag milk chocolate chips, and more.

Is Fanny Mae Fudge suitable as baking & desserts?

Yes, Fanny Mae Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fanny Mae Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fanny Mae Fudge Recipe

Name: Fanny Mae Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. sugar; 25 large marshmallows, cut up; 1 (12 oz.) bag semi-sweet chocolate chips; 1 (13 oz.) bag milk chocolate chips; 1 c. nuts; 1 tsp. vanilla; 1 c. butter; 1 c. milk

Fanny Mae Fudge – a delicious recipe with sugar, marshmallows, semi-sweet chocolate chips, milk chocolate chips, nuts, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 c. sugar
25 large marshmallows, cut up
1 (12 oz.) bag semi-sweet chocolate chips
1 (13 oz.) bag milk chocolate chips
1 c. nuts
1 tsp. vanilla
1 c. butter
1 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1672 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fanny Mae Fudge

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