Famous Wisconsin Cheese Soup Recipe Recipe

Name: Famous Wisconsin Cheese Soup Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion; 1 medium green pepper; 1/2 lb bacon; 1/4th c. flour; 2 c. chicken broth; 2 c. lowfat milk; 1 tsp. dry mustard; 1 tsp. Frank's Red Warm; coarse black pepper; 1/2 of a large brick Velvetta cheese

Servings: persons

1 medium onion
1 medium green pepper
1/2 lb bacon
1/4th c. flour
2 c. chicken broth
2 c. lowfat milk
1 tsp. dry mustard
1 tsp. Frank's Red Warm
coarse black pepper
1/2 of a large brick Velvetta cheese

1
Using scissors, cut semi-frzn bacon into small pcs.
2
Brown till crispy.
3
Remove with a slotted spoon onto paper towel.
4
Cook onion and green pepper in bacon grease untill crispy tender.
5
Add in flour and cook for 1 minute.
6
Slowly pour in chicken broth, lowfat milk and remaining ingredients.
7
Simmer on low.
8
Serve with Crusty Bread.
9
Fresh uncooked broccoli pcs may be added, if you like.

666

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 medium onion, 1 medium green pepper, 1/2 lb bacon, 1/4th c. flour, and more.

Yes, Famous Wisconsin Cheese Soup Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Famous Wisconsin Cheese Soup Recipe

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