How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Family Meat Loaf?

You need 9 ingredients. The key ingredients include: 1 to 1 1/2 lb. ground beef, 1/2 c. nonfat dry milk, 1 tsp. salt, 1/4 tsp. each: pepper, powdered mustard, celery salt, garlic salt and sage, and more.

Is Family Meat Loaf suitable as meat & poultry?

Yes, Family Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Family Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Family Meat Loaf Recipe

Name: Family Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 1 1/2 lb. ground beef; 1/2 c. nonfat dry milk; 1 tsp. salt; 1/4 tsp. each: pepper, powdered mustard, celery salt, garlic salt and sage; 1 Tbsp. Worcestershire sauce; 1 egg, slightly beaten; 3/4 c. catsup; bread crumbs to equal 2 slices of bread; 1 onion, minced

Family Meat Loaf – a delicious recipe with ground beef, nonfat dry milk, salt, pepper, Worcestershire sauce, egg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 to 1 1/2 lb. ground beef
1/2 c. nonfat dry milk
1 tsp. salt
1/4 tsp. each: pepper, powdered mustard, celery salt, garlic salt and sage
1 Tbsp. Worcestershire sauce
1 egg, slightly beaten
3/4 c. catsup
bread crumbs to equal 2 slices of bread
1 onion, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
131 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Family Meat Loaf

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