How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fake Tuna Salad (Chickpea)?

You need 6 ingredients. The key ingredients include: 1 (16 ounce) can chickpeas, drained and mashed, 2 tablespoons vegan mayonnaise, 2 teaspoons spicy brown mustard, 1 tablespoon sweet pickle relish, and more.

Is Fake Tuna Salad (Chickpea) suitable as seafood?

Yes, Fake Tuna Salad (Chickpea) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fake Tuna Salad (Chickpea)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fake Tuna Salad (Chickpea) Recipe

Name: Fake Tuna Salad (Chickpea)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) can chickpeas, drained and mashed; 2 tablespoons vegan mayonnaise; 2 teaspoons spicy brown mustard; 1 tablespoon sweet pickle relish; 2 green onions, chopped; salt and pepper

Fake Tuna Salad (Chickpea) – a delicious recipe with chickpeas, mayonnaise, brown mustard, sweet pickle, green onions, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (16 ounce) can chickpeas, drained and mashed
2 tablespoons vegan mayonnaise
2 teaspoons spicy brown mustard
1 tablespoon sweet pickle relish
2 green onions, chopped
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
114 kcal
Category
Seafood

Eats Now Editorial Team

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Fake Tuna Salad (Chickpea)

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