Try this homemade Fajitas recipe the whole family will love. Made with skirt steak, garlic salt, vegetable oil and Flour tortillas. Easy step-by-step in…
This Fajitas relies on simple, everyday ingredients such as skirt steak, 1/4-inch thick, garlic salt, juice of 5 limes and vegetable oil. It comes together quickly and makes 4 servings, at about 830 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026