How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Extremely Spicy Thai Soup ?

You need 21 ingredients. The key ingredients include: 1 Cup Cooked Chicken - chopped, 64oz Homemade Chicken Stock or 32oz (1 box) Low-Sodium Boxed Chicken Stock, 1 16oz Can Coconut Water, 1/2 Large Onion - thinly sliced, and more.

Is Extremely Spicy Thai Soup suitable as soups & stews?

Yes, Extremely Spicy Thai Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Extremely Spicy Thai Soup ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Extremely Spicy Thai Soup Recipe

Name: Extremely Spicy Thai Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Cup Cooked Chicken - chopped; 64oz Homemade Chicken Stock or 32oz (1 box) Low-Sodium Boxed Chicken Stock; 1 16oz Can Coconut Water; 1/2 Large Onion - thinly sliced; 1 Stalk Lemongrass - lower section minced (optional); 1oz Ginger - peeled and sliced; 1 Cup Shiitake Mushrooms - sliced; 1 Handful Spinach - rough pick; 1 Small Bunch Fresh Thai Basil (optional); 1/4 Cup Red Bell Pepper - julienned; 2-3 Garlic cloves - smashed and chopped; 1 Jalepeno - minced (optional); 1/4 Cup Dried Hot Chili Peppers or Dried Szechuan Peppers - rough chop; 1 Tsp Brown Sugar (optional); 1 1/2 Tbsp Chinese 5 Spice Powder; 1 Tbsp Cayenne Powder; 1 1/2 Tbsp Soy Sauce; 1 Tsp Fish Sauce; 1 Dash Nutmeg; Salt to Taste; Squeeze Lime Juice

Extremely Spicy Thai Soup

Eats Now Editorial Team · 979 kcal · Soups & Stews

Extremely Spicy Thai Soup – a delicious recipe with Chicken, Coconut Water, Onion, section, Ginger, Shiitake Mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Extremely Spicy Thai Soup

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