Extreme Low-Fat Chocolate Cake

1. 1

   Set oven to 350u00b0F.

2. 2

   Generously grease a 13 x 9-inch baking pan.

3. 3

   In a medium bowl sift the flour with cocoa powder, baking soda and salt.

4. 4

   In another bowl beat the sugar with egg whites and vanilla until well combined.

5. 5

   Mix in the yogurt and applesauce until thoroughly combined.

6. 6

   Mix the wet ingredients into the dry ingredients and beat on low speed until just combined.

7. 7

   Transfer to prepared baking dish.

8. 8

   Bake for about 30-35 minutes or until cake tests done (watch closely, do not over bake!).

* Per serving · 4 servings · Values may vary.

No additional tips available.