Mandarin Almond Log Recipe

Name: Mandarin Almond Log
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (310 g) can mandarin segments; 30 g butter; ¼ cup caster sugar; 1 teaspoon vanilla; ½ cup ground almonds; ½ teaspoon cinnamon; ¼ cup sultana; 325 g puff pastry (use ready rolled if available); 1 egg white, lightly beaten; 1 teaspoon water; ½ cup slivered almonds; 2 tablespoons caster sugar

Servings: persons

1 (310 g) can mandarin segments
30 g butter
¼ cup caster sugar
1 teaspoon vanilla
½ cup ground almonds
½ teaspoon cinnamon
¼ cup sultana
325 g puff pastry (use ready rolled if available)
1 egg white, lightly beaten
1 teaspoon water
½ cup slivered almonds
2 tablespoons caster sugar

1
Drain mandarins well, chop 2/3 and reserve remainder for decoration.
2
Cream butter, sugar and vanilla until light, stir in ground almonds, cinnamon, sultanas and chopped mandarin.
3
Roll out pastry, or use ready rolled, on tea towel into 9 by 12 rectangle.
4
Spoon almond, mandarin mixture down centre of pastry, fold one of the longer sides to centre, brush one edge with water and overlap 1 and seal, moisten ends and seal.
5
Place on baking paper lined tray and brush with egg white, lightly beaten.
6
Combine water, almonds and castor sugar, stir until almonds are coated then spoon over or down centre of log and bake 30 mins at 180 deg C (350 deg F) or until golden brown.
7
Cool and decorate with cream and the remaining mandarin segments.

379

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 (310 g) can mandarin segments, 30 g butter, ¼ cup caster sugar, 1 teaspoon vanilla, and more.

Yes, Mandarin Almond Log falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mandarin Almond Log

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