Everybody Loves 'Em Peanut Butter Cookies – a delicious recipe with butter, peanut butter, brown sugar, sugar, egg, milk. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Preheat oven to 350 degrees.
2
In a large mixing bowl, cream 1 stick of butter, 1/2 cup peanut butter, 1/2 cup packed brown sugar, and 1/4 sugar until well blended.
3
Beat in the egg, milk, and vanilla.
4
In a separate bowl, combine the flour, baking powder, and salt.
5
Gradually add the dry ingredients to the creamed mixture.
6
Drop a teaspoonful of dough per cookie onto an ungreased cookie sheet. Bake for 9-11 minutes or until edges are golden brown.
7
Cool on cookie shee and then transfer to cooling rack.
8
Mix 1 stick of melted butter and 3/4 cup of peanut butter together.
9
Mix in powdered sugar until the mixture is thick enough to be spreadable.
10
After cookies have cooled, spread the icing on them. Store in an air tight container.
11
ENJOY!
1152
kcal
Calories
86
g
Fat
79
g
Carbs
26
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 13 ingredients. The key ingredients include: 1/2 cup butter, softened, 1/2 cup creamy peanut butter, 1/2 cup packed brown sugar, 1/4 cup sugar, and more.
Yes, Everybody Loves 'Em Peanut Butter Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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