Escalloped Potatoes — Seafood recipe

Escalloped Potatoes

Eats Now Editorial Team  · 706 kcal  · Seafood

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Try this homemade Escalloped Potatoes recipe the whole family will love. Made with frozen hash browns, oleo, cream of chicken soup and cheese. Easy step…

This Escalloped Potatoes relies on simple, everyday ingredients such as pkg. frozen hash browns, cubes oleo, cream of chicken soup and cheese, grated. It comes together quickly and makes 4 servings, at about 706 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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