How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Avocado Stuffed Eggs?

You need 8 ingredients. The key ingredients include: 12 hard-boiled eggs, peeled and halved, 2 ripe avocados, pitted, peeled and mashed, 1 garlic clove, pressed, 1 tablespoon extra virgin olive oil, and more.

Is Avocado Stuffed Eggs suitable as seafood?

Yes, Avocado Stuffed Eggs falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Avocado Stuffed Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Avocado Stuffed Eggs Recipe

Name: Avocado Stuffed Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 12 hard-boiled eggs, peeled and halved; 2 ripe avocados, pitted, peeled and mashed; 1 garlic clove, pressed; 1 tablespoon extra virgin olive oil; Tabasco sauce; salt; 1 small thin slice smoked salmon, minced; fresh roughly grated black pepper

Avocado Stuffed Eggs – a delicious recipe with eggs, avocados, garlic, extra virgin olive oil, Tabasco sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

12 hard-boiled eggs, peeled and halved
2 ripe avocados, pitted, peeled and mashed
1 garlic clove, pressed
1 tablespoon extra virgin olive oil
Tabasco sauce
salt
1 small thin slice smoked salmon, minced
fresh roughly grated black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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