Escalloped Corn — Seafood recipe

Escalloped Corn

Eats Now Editorial Team  · 442 kcal  · Seafood

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Try this homemade Escalloped Corn recipe the whole family will love. Made with corn, cracker crumbs, celery and onion. Easy step-by-step instructions in…

This Escalloped Corn relies on simple, everyday ingredients such as (17 oz.) can creamed corn, cracker crumbs, diced celery and diced onion. It comes together quickly and makes 4 servings, at about 442 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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