How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for ensalada de atun (tuna salad)?

You need 6 ingredients. The key ingredients include: 4 large cans tuna drained, 6 roma tomato diced, 1 medium onion chopped, 3 habenero chiles chopped, and more.

Is ensalada de atun (tuna salad) suitable as seafood?

Yes, ensalada de atun (tuna salad) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover ensalada de atun (tuna salad)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

ensalada de atun (tuna salad) Recipe

Name: ensalada de atun (tuna salad)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large cans tuna drained; 6 roma tomato diced; 1 medium onion chopped; 3 habenero chiles chopped; 1 bunch cilantro chopped; 1/2 cup mayo

ensalada de atun (tuna salad) – a delicious recipe with tuna, onion, habenero chiles, cilantro, mayo. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 large cans tuna drained
6 roma tomato diced
1 medium onion chopped
3 habenero chiles chopped
1 bunch cilantro chopped
1/2 cup mayo

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
157 kcal
Category
Seafood

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ensalada de atun (tuna salad)

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