How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for English Pea Casserole?

You need 6 ingredients. The key ingredients include: 1 cooked chicken, cut up, 1 can English peas, 1 can onion or mushroom cream soup, 4 Tbsp. grated onion, and more.

Is English Pea Casserole suitable as meat & poultry?

Yes, English Pea Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover English Pea Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

English Pea Casserole Recipe

Name: English Pea Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cooked chicken, cut up; 1 can English peas; 1 can onion or mushroom cream soup; 4 Tbsp. grated onion; 3 Tbsp. chopped pimento; 1 c. white sauce (4 Tbsp. flour, 4 Tbsp. butter or margarine and 1 c. milk)

Try this homemade English Pea Casserole recipe the whole family will love. Made with chicken, peas, onion and onion. Easy step-by-step instructions incl…

This English Pea Casserole relies on simple, everyday ingredients such as cooked chicken, cut up, english peas, onion or mushroom cream soup and grated onion. It comes together quickly and makes 4 servings, at about 150 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 cooked chicken, cut up
1 can English peas
1 can onion or mushroom cream soup
4 Tbsp. grated onion
3 Tbsp. chopped pimento
1 c. white sauce (4 Tbsp. flour, 4 Tbsp. butter or margarine and 1 c. milk)

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Quick Info

Servings
4 servings
Calories
150 kcal
Category
Meat & Poultry

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