How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for English Pea Casserole?

You need 8 ingredients. The key ingredients include: 1 can English peas, drained, 1 (8 oz.) can sliced water chestnuts, sliced and drained, 1 large onion, chopped, 2 oz. jar pimento, and more.

Is English Pea Casserole suitable as soups & stews?

Yes, English Pea Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover English Pea Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

English Pea Casserole Recipe

Name: English Pea Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can English peas, drained; 1 (8 oz.) can sliced water chestnuts, sliced and drained; 1 large onion, chopped; 2 oz. jar pimento; 1 can undiluted cream of celery soup; 1/2 c. grated cheese; 1 c. Ritz crackers; 1 stick margarine

English Pea Casserole – a delicious recipe with English peas, water chestnuts, onion, pimento, cream of celery soup, grated cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can English peas, drained
1 (8 oz.) can sliced water chestnuts, sliced and drained
1 large onion, chopped
2 oz. jar pimento
1 can undiluted cream of celery soup
1/2 c. grated cheese
1 c. Ritz crackers
1 stick margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
228 kcal
Category
Soups & Stews

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