1 1/2 cups chicken broth (I use a garlic flavored broth for this) or 1 1/2 cups water (I use a garlic flavored broth for this)

1 cup uncooked couscous

1/2 - 1 teaspoon dried oregano

2 plum tomatoes, chopped

1 -2 cup diced peeled cucumber

1/2 cup crumbled feta cheese

1/2 cup small ripe olives, halved

1 small red onion, finely chopped

1 (15 ounce) can chickpeas, well drained (garbonzo beans)

1/4 cup water

3 tablespoons lemon juice

2 -3 tablespoons olive oil

1 teaspoon fresh ground black pepper (or to taste)

salt (to taste)

Kittencal'S Greek Couscous