England-Style Bean Soup(You Can Make This Soup In L

Name: England-Style Bean Soup(You Can Make This Soup In Less Than 20 Minutes.)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. finely chopped ham; 1/4 c. chopped onion; 1/4 c. chopped green pepper; 2 Tbsp. bacon drippings; 1 (1 lb.) can tomatoes, cut up; 1/2 c. water; 1 Tbsp. brown sugar; 1 Tbsp. vinegar; 1/2 tsp. salt; 1 (1 lb. 6 oz.) can New England-Style baked beans

Servings: persons

1
Cook ham, onion and green pepper in bacon drippings in large skillet until meat is browned and vegetables are tender.
2
Add tomatoes, water, brown sugar, vinegar and salt.
3
Cover and simmer 10 minutes.
4
(You may have to put into a larger saucepan.) Reserve 1 cup beans from can.
5
Mash the remainder.
6
Add reserved and mashed beans to soup.
7
Heat thoroughly, stirring occasionally. Makes about 5 cups.
8
(Serve with a slice of corn bread, lettuce salad, baked apple or other fruit and cookies, with milk to drink. Makes a great meal.)
9
Quick, too.

200

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. finely chopped ham, 1/4 c. chopped onion, 1/4 c. chopped green pepper, 2 Tbsp. bacon drippings, and more.

Yes, England-Style Bean Soup(You Can Make This Soup In Less Than 20 Minutes.) falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

England-Style Bean Soup(You Can Make This Soup In Less Than 20 Minutes.)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions