Try this homemade Enchiladas recipe the whole family will love. Made with Hormel chili without beans, tortilla shells, Cheddar cheese and onion. Easy st…
This Enchiladas relies on simple, everyday ingredients such as hormel chili without beans, tortilla shells (frozen), cheddar cheese and medium onion, chopped. It comes together quickly and makes 4 servings, at about 918 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026