How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchiladas?

You need 8 ingredients. The key ingredients include: 6 tortillas, 8 ounces cream cheese, 8 ounces Mexican blend cheese, 1 (8 ounce) can corn, and more.

Is Enchiladas suitable as snacks & appetizers?

Yes, Enchiladas falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Enchiladas Recipe

Name: Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tortillas; 8 ounces cream cheese; 8 ounces Mexican blend cheese; 1 (8 ounce) can corn; 1 (8 ounce) can black beans; 1 (8 ounce) can refried beans; ½ tablespoons salsa; 4 tablespoons grapeseed oil

Enchiladas – a delicious recipe with tortillas, cream cheese, blend cheese, corn, black beans, beans. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

6 tortillas
8 ounces cream cheese
8 ounces Mexican blend cheese
1 (8 ounce) can corn
1 (8 ounce) can black beans
1 (8 ounce) can refried beans
½ tablespoons salsa
4 tablespoons grapeseed oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
517 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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Enchiladas

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