How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchilada-Style Burritos?

You need 12 ingredients. The key ingredients include: 6 frozen prepared bean and cheese burritos, 2 tablespoons butter, 3 tablespoons all-purpose flour, 1-3/4 cups water, and more.

Is Enchilada-Style Burritos suitable as soups & stews?

Yes, Enchilada-Style Burritos falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Enchilada-Style Burritos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Enchilada-Style Burritos Recipe

Name: Enchilada-Style Burritos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 frozen prepared bean and cheese burritos; 2 tablespoons butter; 3 tablespoons all-purpose flour; 1-3/4 cups water; 1 can (8 ounces) tomato sauce; 1-1/2 teaspoons chili powder; 1 teaspoon beef bouillon granules; 3/4 teaspoon ground cumin; 1/2 teaspoon salt; 2 cups shredded Mexican cheese blend or cheddar cheese; 1 can (2-1/4 ounces) sliced ripe olives, drained, optional; 1/3 cup chopped green onions

Enchilada-Style Burritos

Eats Now Editorial Team · 954 kcal · Soups & Stews

Enchilada-Style Burritos – a delicious recipe with burritos, butter, all-purpose, water, tomato sauce, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Enchilada-Style Burritos

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