How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchilada Sauce?

You need 5 ingredients. The key ingredients include: 1/2 carton Baca red chili, 1 c. flour, 2 c. water, 1 heaping Tbsp. Crisco, and more.

Is Enchilada Sauce suitable as soups & stews?

Yes, Enchilada Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Enchilada Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Enchilada Sauce Recipe

Name: Enchilada Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 carton Baca red chili; 1 c. flour; 2 c. water; 1 heaping Tbsp. Crisco; 1 Tbsp. salt

Enchilada Sauce – a delicious recipe with red chili, flour, water, Crisco, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 carton Baca red chili
1 c. flour
2 c. water
1 heaping Tbsp. Crisco
1 Tbsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
218 kcal
Category
Soups & Stews

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Enchilada Sauce

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