How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchilada?

You need 9 ingredients. The key ingredients include: 1 lb. ground beef, 1 medium onion, chopped, 1 1/2 tsp. garlic powder, 1 tsp. cumin, and more.

Is Enchilada suitable as meat & poultry?

Yes, Enchilada falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Enchilada?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Enchilada Recipe – Eats Now

Name: Enchilada
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 medium onion, chopped; 1 1/2 tsp. garlic powder; 1 tsp. cumin; 1 1/2 lb. Velveeta; corn tortillas (1 pkg.); 1 can enchilada sauce; salt and pepper to taste; 1 can chopped black olives

Enchilada – a delicious recipe with ground beef, onion, garlic powder, cumin, Velveeta, corn tortillas. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 medium onion, chopped
1 1/2 tsp. garlic powder
1 tsp. cumin
1 1/2 lb. Velveeta
corn tortillas (1 pkg.)
1 can enchilada sauce
salt and pepper to taste
1 can chopped black olives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
304 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Crock-Pot Pork Chops
Barbecue Cups
Turkey Links
Bangkok Chicken-Curry Rice(Serves 3 To 4)

Enchilada

How did you like this recipe?

Frequently Asked Questions