Try this homemade Empanadas De Carne (Meat Empanada) recipe the whole family will love. Made with ground beef, eggs, spring onion and bell pepper. Easy …
This Empanadas De Carne (Meat Empanada) relies on simple, everyday ingredients such as hard-boiled eggs, whole, spring onion, chopped, bell pepper, diced and garlic, minced. It comes together quickly and makes 4 servings, at about 451 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026