How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breaded Pork Cutlets?

You need 9 ingredients. The key ingredients include: 2 tablespoons flour, 1/2 teaspoon salt, 1/2 teaspoon paprika, 1/8 teaspoon pepper, and more.

Is Breaded Pork Cutlets suitable as meat & poultry?

Yes, Breaded Pork Cutlets falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Breaded Pork Cutlets?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Breaded Pork Cutlets Recipe

Name: Breaded Pork Cutlets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons flour; 1/2 teaspoon salt; 1/2 teaspoon paprika; 1/8 teaspoon pepper; 1 egg, beaten; 1 teaspoon Worcestershire sauce; 4 boneless pork steaks; 1/2 cup dry breadcrumbs; 3 tablespoons oil

Breaded Pork Cutlets – a delicious recipe with flour, salt, paprika, pepper, egg, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons flour
1/2 teaspoon salt
1/2 teaspoon paprika
1/8 teaspoon pepper
1 egg, beaten
1 teaspoon Worcestershire sauce
4 boneless pork steaks
1/2 cup dry breadcrumbs
3 tablespoons oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
481 kcal
Category
Meat & Poultry

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Breaded Pork Cutlets

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