How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Empanadas (Beef Patties) ?

You need 13 ingredients. The key ingredients include: 1 lb. browned ground beef or cooked shredded chicken, 1/2 medium onion, diced, 2 tablespoons olive oil, 1/2 green bell pepper, diced, and more.

Is Empanadas (Beef Patties) suitable as meat & poultry?

Yes, Empanadas (Beef Patties) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Empanadas (Beef Patties) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Empanadas (Beef Patties) Recipe

Name: Empanadas (Beef Patties)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. browned ground beef or cooked shredded chicken; 1/2 medium onion, diced; 2 tablespoons olive oil; 1/2 green bell pepper, diced; 3 garlic cloves, crushed; 1/8 c. chopped fresh cilantro; 1/8 c. sliced green olives; salt and pepper, to taste; 1/4-1/2 jalapeno, minced (optional); 1 tbsp. tomato paste; 1 pkg. Goya Sazon with annato; 1pkg Goya Discs for Empanadas; 1 cup vegetable oil for frying

Empanadas (Beef Patties)

Eats Now Editorial Team · 1007 kcal · Meat & Poultry

Empanadas (Beef Patties) – a delicious recipe with ground beef, onion, olive oil, green bell pepper, garlic, fresh cilantro. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Empanadas (Beef Patties)

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