How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Empanada" - Spanish Meat Pie(Family Size) ?

You need 13 ingredients. The key ingredients include: 1 lb. bacon, chopped, 2 lb. Italian hot sausage (bulk), 3 green sweet peppers, sliced, 1 large Spanish onion, sliced, and more.

Is "Empanada" - Spanish Meat Pie(Family Size) suitable as baking & desserts?

Yes, "Empanada" - Spanish Meat Pie(Family Size) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover "Empanada" - Spanish Meat Pie(Family Size) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

"Empanada" - Spanish Meat Pie(Family Size) Recipe

Name: "Empanada" - Spanish Meat Pie(Family Size)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. bacon, chopped; 2 lb. Italian hot sausage (bulk); 3 green sweet peppers, sliced; 1 large Spanish onion, sliced; 1 can pitted black olives, sliced; 4 hard-boiled eggs, coarsely grated; 1/2 c. Parmesan cheese; 1/2 tsp. salt; 1/2 tsp. black pepper; 2 medium tomatoes, diced; 2 pkg. bread dough; 1 beaten egg; 10 oz. fresh mushrooms, sliced

"Empanada" - Spanish Meat Pie(Family Size)

Eats Now Editorial Team · 978 kcal · Baking & Desserts

"Empanada" - Spanish Meat Pie(Family Size) – a delicious recipe with bacon, Italian hot sausage, green sweet peppers, Spanish onion, black olives, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

"Empanada" - Spanish Meat Pie(Family Size)

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