How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Elmer'S Mustard Fried Venison?

You need 6 ingredients. The key ingredients include: 4 -6 venison loin steaks or 4 -6 venison chops, seasoning salt, pepper, 2 tablespoons dijon-style mustard, and more.

Is Elmer'S Mustard Fried Venison suitable as meat & poultry?

Yes, Elmer'S Mustard Fried Venison falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Elmer'S Mustard Fried Venison?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Elmer'S Mustard Fried Venison Recipe

Name: Elmer'S Mustard Fried Venison
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 -6 venison loin steaks or 4 -6 venison chops; seasoning salt; pepper; 2 tablespoons dijon-style mustard; 1 teaspoon horseradish; 1 1/3 cups olive oil

Elmer'S Mustard Fried Venison – a delicious recipe with loin, salt, pepper, mustard, horseradish, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 -6 venison loin steaks or 4 -6 venison chops
seasoning salt
pepper
2 tablespoons dijon-style mustard
1 teaspoon horseradish
1 1/3 cups olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
983 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Bacon-Wrapped Stuffed Jalapenos
Plum-Glazed Roast Chicken
Sesame Chicken Wings
Minted Lamb ‘N’ Veggie Kabobs

Elmer'S Mustard Fried Venison

How did you like this recipe?

Frequently Asked Questions