How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Elegant, Easy Shrimp and Wine?

You need 11 ingredients. The key ingredients include: 12 large shrimp, shelled, deveined and butterflied (leave the tail shell on), ½ teaspoon spice essence, 1 tablespoon olive oil, ¼ cup onion, finely chopped, and more.

Is Elegant, Easy Shrimp and Wine suitable as seafood?

Yes, Elegant, Easy Shrimp and Wine falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Elegant, Easy Shrimp and Wine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Elegant, Easy Shrimp and Wine Recipe

Name: Elegant, Easy Shrimp and Wine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 large shrimp, shelled, deveined and butterflied (leave the tail shell on); ½ teaspoon spice essence; 1 tablespoon olive oil; ¼ cup onion, finely chopped; ¼ cup celery, finely chopped; 1 garlic clove, minced; ¼ cup white wine; ¼ cup heavy cream; 1 tablespoon fresh parsley; ⅛ teaspoon cayenne; 2 tablespoons fresh parsley, for garnish

Try this homemade Elegant, Easy Shrimp and Wine recipe the whole family will love. Made with shrimp, olive oil, onion and celery. Easy step-by-step inst…

This Elegant, Easy Shrimp and Wine relies on simple, everyday ingredients such as spice essence, olive oil, onion, finely chopped and celery, finely chopped. It comes together quickly and makes 4 servings, at about 2285 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

2285

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Elegant, Easy Shrimp and Wine

Tips for the best results

Variations & substitutions

My Personal Notes

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