Elegant, Easy Shrimp and Wine Recipe

Name: Elegant, Easy Shrimp and Wine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 large shrimp, shelled, deveined and butterflied (leave the tail shell on); ½ teaspoon spice essence; 1 tablespoon olive oil; ¼ cup onion, finely chopped; ¼ cup celery, finely chopped; 1 garlic clove, minced; ¼ cup white wine; ¼ cup heavy cream; 1 tablespoon fresh parsley; ⅛ teaspoon cayenne; 2 tablespoons fresh parsley, for garnish

Servings: persons

12 large shrimp, shelled, deveined and butterflied (leave the tail shell on)
½ teaspoon spice essence
1 tablespoon olive oil
¼ cup onion, finely chopped
¼ cup celery, finely chopped
1 garlic clove, minced
¼ cup white wine
¼ cup heavy cream
1 tablespoon fresh parsley
⅛ teaspoon cayenne
2 tablespoons fresh parsley, for garnish

1
Sprinkle shrimp with essence.
2
In a non-stick skillet, heat oil.
3
Add onion, celery and garlic and cook until mostly tender.
4
Add wine and cook 2-3 minutes.
5
Add shrimp and cook 2-3 minutes or until pink.
6
Add cream, parsley and cayenne and heat to boiling.
7
Spoon shrimp and sauce onto two dinner plates and garnish with parsley.
8
These are great with the posted recipe for spinach cakes.

2285

kcal

Calories

252

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 12 large shrimp, shelled, deveined and butterflied (leave the tail shell on), ½ teaspoon spice essence, 1 tablespoon olive oil, ¼ cup onion, finely chopped, and more.

Yes, Elegant, Easy Shrimp and Wine falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Elegant, Easy Shrimp and Wine

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