How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Cilantro-Peanut Pesto ?

You need 10 ingredients. The key ingredients include: 1 cup tightly packed cilantro, 1/3 cup unsalted roasted peanuts, 1 small green chile, deseeded and roughly chopped, 1 clove garlic, roughly chopped, and more.

Is Asian Cilantro-Peanut Pesto suitable as seafood?

Yes, Asian Cilantro-Peanut Pesto falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Asian Cilantro-Peanut Pesto ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Cilantro-Peanut Pesto Recipe

Name: Asian Cilantro-Peanut Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup tightly packed cilantro; 1/3 cup unsalted roasted peanuts; 1 small green chile, deseeded and roughly chopped; 1 clove garlic, roughly chopped; 1 tsp finely grated fresh ginger; 2 tbsp. freshly squeezed lime juice; 1 tbsp fish sauce; 1/2 tbsp brown sugar; 1/2 tsp salt; 1/3 cup peanut oil

Asian Cilantro-Peanut Pesto

Eats Now Editorial Team · 207 kcal · Seafood

Asian Cilantro-Peanut Pesto – a delicious recipe with cilantro, peanuts, green chile, clove garlic, ginger, freshly squeezed lime juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Asian Cilantro-Peanut Pesto

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