Elaine'S Crawfish Fettucini Recipe

Name: Elaine'S Crawfish Fettucini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 sticks butter; 3 medium onions, chopped; 3 ribs celery, chopped; 2 bell peppers, chopped; 1/4 c. flour; 4 Tbsp. chopped parsley; 3 lb. crawfish tails, peeled; 1 qt. half and half cream; 1 lb. Velveeta cheese, cubed 1/2-inch thick; 2 Tbsp. chopped jalapeno peppers; 3 cloves garlic, crushed; salt and pepper to taste; 1 lb. pkg. fettucini noodles; Parmesan cheese to taste

Servings: persons

3 sticks butter
3 medium onions, chopped
3 ribs celery, chopped
2 bell peppers, chopped
1/4 c. flour
4 Tbsp. chopped parsley
3 lb. crawfish tails, peeled
1 qt. half and half cream
1 lb. Velveeta cheese, cubed 1/2-inch thick
2 Tbsp. chopped jalapeno peppers
3 cloves garlic, crushed
salt and pepper to taste
1 lb. pkg. fettucini noodles
Parmesan cheese to taste

1
Melt butter in large heavy saucepan.
2
Add onions, celery and bell pepper.
3
Cook 10 minutes until clear.
4
Add flour; blend in well.
5
Cover and cook 15 minutes, stirring occasionally.
6
Add parsley and crawfish tails.
7
Cover and cook 20 minutes, stirring often.
8
Add cream, cheese, jalapenos and garlic.
9
Mix well.
10
Add salt and pepper to taste.
11
Cook, covered, on low heat 20 minutes, stirring occasionally.
12
Cook noodles according to package directions.
13
Drain and add sauce.
14
Mix thoroughly.
15
Pour into 3-quart buttered casserole dish.
16
Sprinkle with Parmesan cheese. Bake at 350u00b0 for 12 minutes.

1634

kcal

Calories

112

Fat

111

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 3 sticks butter, 3 medium onions, chopped, 3 ribs celery, chopped, 2 bell peppers, chopped, and more.

Yes, Elaine'S Crawfish Fettucini falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Elaine'S Crawfish Fettucini

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