El Rancho Casserole

1. 1

   Brown meat.

2. 2

   Drain; add onion and cook until tender.

3. 3

   Stir in remaining ingredients.

4. 4

   Cover and simmer, stirring occasionally for 30 to 35 minutes.

5. 5

   Makes 6 to 8 servings.

No nutritional information available.

No additional tips available.