How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egyptian Rice?

You need 8 ingredients. The key ingredients include: 1 pound ground chuck (ground beef), 1 small onions chopped, 2 each consomme beef, 2 can, 2 tablespoons soy sauce, light, and more.

Is Egyptian Rice suitable as soups & stews?

Yes, Egyptian Rice falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Egyptian Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egyptian Rice Recipe

Name: Egyptian Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground chuck (ground beef); 1 small onions chopped; 2 each consomme beef, 2 can; 2 tablespoons soy sauce, light; 1 teaspoon worcestershire sauce; 1 each mushrooms sliced, drained, 1 jar; 1 cup rice raw; 1 x salt and black pepper to taste

Egyptian Rice – a delicious recipe with ground chuck, onions, consomme beef, soy sauce, worcestershire sauce, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pound ground chuck (ground beef)
1 small onions chopped
2 each consomme beef, 2 can
2 tablespoons soy sauce, light
1 teaspoon worcestershire sauce
1 each mushrooms sliced, drained, 1 jar
1 cup rice raw
1 x salt and black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
316 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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