How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggs Benedict with Avacado Hollandaise Sauce?

You need 5 ingredients. The key ingredients include: 2 english muffins, split, toasted and buttered, 4 poached eggs, 4 slice canadian bacon, or ham cut to fit the diameter of the emglish muffin, browned in a skillet lightly to heat., 1 recipe Avacado Hollandaise, recipe below, and more.

Is Eggs Benedict with Avacado Hollandaise Sauce suitable as breakfast?

Yes, Eggs Benedict with Avacado Hollandaise Sauce falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Eggs Benedict with Avacado Hollandaise Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggs Benedict with Avacado Hollandaise Sauce Recipe

Name: Eggs Benedict with Avacado Hollandaise Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 english muffins, split, toasted and buttered; 4 poached eggs; 4 slice canadian bacon, or ham cut to fit the diameter of the emglish muffin, browned in a skillet lightly to heat.; 1 recipe Avacado Hollandaise, recipe below; 1 tbsp fresh chopped chives

Eggs Benedict with Avacado Hollandaise Sauce – a delicious recipe with english muffins, eggs, bacon, Avacado, chives. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 english muffins, split, toasted and buttered
4 poached eggs
4 slice canadian bacon, or ham cut to fit the diameter of the emglish muffin, browned in a skillet lightly to heat.
1 recipe Avacado Hollandaise, recipe below
1 tbsp fresh chopped chives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
664 kcal
Category
Breakfast

Eats Now Editorial Team

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Eggs Benedict with Avacado Hollandaise Sauce

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