Peanut Butter Pancakes

1. 1

   In large bowl mix together flour, baking powder and salt. Set aside.

2. 2

   In small bowl, whisk together peanut butter, sugar and oil until smooth. Beat in egg, then milk.

3. 3

   Pour the milk mixture into the flour mixture, stirring just until blended.

4. 4

   Lightly coat griddle or skillet with oil and heat it over medium-high heat.

5. 5

   Drop batter onto the griddle and cook until tiny bubbles appear on the surface of the pancake, then flip and cook a few minutes more.

* Per serving · 4 servings · Values may vary.

No additional tips available.