Eggplant Roll-Ups — Vegetarian recipe

Eggplant Roll-Ups

Eats Now Editorial Team  · 380 kcal  · Vegetarian

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Try this homemade Eggplant Roll-Ups recipe the whole family will love. Made with eggplants, eggs, bread crumbs and Ricotta cheese. Easy step-by-step ins…

This Eggplant Roll-Ups relies on simple, everyday ingredients such as bread crumbs, to 2 pt. ricotta cheese, mozzarella cheese, grated and favorite spaghetti sauce. It comes together quickly and makes 4 servings, at about 380 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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