How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant & Pepper Relish with Skirt Steak?

You need 9 ingredients. The key ingredients include: 1 medium eggplant, 4 jarred red bell peppers (12 ounces), drained, 1 garlic clove, peeled, 1/2 cup extra-virgin olive oil, and more.

Is Eggplant & Pepper Relish with Skirt Steak suitable as vegetarian?

Yes, Eggplant & Pepper Relish with Skirt Steak falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant & Pepper Relish with Skirt Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant & Pepper Relish with Skirt Steak Recipe

Name: Eggplant & Pepper Relish with Skirt Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium eggplant; 4 jarred red bell peppers (12 ounces), drained; 1 garlic clove, peeled; 1/2 cup extra-virgin olive oil; 3 tablespoons fresh lemon juice; 2 tablespoons chopped flat-leaf parsley; Kosher salt; Pepper; Grilled skirt or flank steak, for serving

Eggplant & Pepper Relish with Skirt Steak – a delicious recipe with eggplant, red bell peppers, garlic, extra-virgin olive oil, lemon juice, flat-leaf. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 medium eggplant
4 jarred red bell peppers (12 ounces), drained
1 garlic clove, peeled
1/2 cup extra-virgin olive oil
3 tablespoons fresh lemon juice
2 tablespoons chopped flat-leaf parsley
Kosher salt
Pepper
Grilled skirt or flank steak, for serving

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
344 kcal
Category
Vegetarian

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Eggplant & Pepper Relish with Skirt Steak

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