How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant-Chickpea Stew(Bitinjan Mah Hommous) ?

You need 9 ingredients. The key ingredients include: 1 large onion, coarsely chopped, 1/2 c. vegetable oil, 1/2 c. dry chickpeas, soaked overnight, 3 c. water, and more.

Is Eggplant-Chickpea Stew(Bitinjan Mah Hommous) suitable as soups & stews?

Yes, Eggplant-Chickpea Stew(Bitinjan Mah Hommous) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Eggplant-Chickpea Stew(Bitinjan Mah Hommous) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant-Chickpea Stew(Bitinjan Mah Hommous) Recipe

Name: Eggplant-Chickpea Stew(Bitinjan Mah Hommous)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion, coarsely chopped; 1/2 c. vegetable oil; 1/2 c. dry chickpeas, soaked overnight; 3 c. water; 1 large eggplant; 1 1/2 tsp. salt; 1/4 tsp. pepper; 1/4 tsp. cinnamon; 4 large, ripe tomatoes, diced or 1/4 c. tomato paste

Eggplant-Chickpea Stew(Bitinjan Mah Hommous) – a delicious recipe with onion, vegetable oil, dry chickpeas, water, eggplant, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 large onion, coarsely chopped
1/2 c. vegetable oil
1/2 c. dry chickpeas, soaked overnight
3 c. water
1 large eggplant
1 1/2 tsp. salt
1/4 tsp. pepper
1/4 tsp. cinnamon
4 large, ripe tomatoes, diced or 1/4 c. tomato paste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
350 kcal
Category
Soups & Stews

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Eggplant-Chickpea Stew(Bitinjan Mah Hommous)

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