Try this homemade Eggplant Casserole recipe the whole family will love. Made with eggplant, tomatoes, bell peppers and onions. Easy step-by-step instruc…
This Eggplant Casserole relies on simple, everyday ingredients such as small eggplant, sliced, medium tomatoes, medium bell peppers, chopped and medium onions, chopped. It comes together quickly and makes 4 servings, at about 388 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026