How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Bake?

You need 7 ingredients. The key ingredients include: 1/2 c. bread crumbs (fine, dry), 1 tsp. dry oregano leaves, 1/2 tsp. garlic salt, 1 1/2 lb. eggplant, cut in 1/2-inch slices, and more.

Is Eggplant Bake suitable as vegetarian?

Yes, Eggplant Bake falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Bake Recipe

Name: Eggplant Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. bread crumbs (fine, dry); 1 tsp. dry oregano leaves; 1/2 tsp. garlic salt; 1 1/2 lb. eggplant, cut in 1/2-inch slices; 1/2 c. butter, melted; 1 (8 oz.) tomato sauce; 1/2 c. grated Parmesan

Eggplant Bake – a delicious recipe with bread crumbs, oregano, garlic salt, eggplant, butter, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/2 c. bread crumbs (fine, dry)
1 tsp. dry oregano leaves
1/2 tsp. garlic salt
1 1/2 lb. eggplant, cut in 1/2-inch slices
1/2 c. butter, melted
1 (8 oz.) tomato sauce
1/2 c. grated Parmesan

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
396 kcal
Category
Vegetarian

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Eggplant Bake

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