Try this homemade Eggplant And Chickpea Dip With Mint recipe the whole family will love. Made with garlic, eggplant, sesame seeds and fresh mint. Easy s…
This Eggplant And Chickpea Dip With Mint relies on simple, everyday ingredients such as whole garlic head, sesame seeds, toasted, chopped fresh mint and fresh lemon juice. It comes together quickly and makes 4 servings, at about 164 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026