Italian-ish Veggie Sandwich Recipe

Name: Italian-ish Veggie Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup extra virgin olive oil; 1 onion; 2 cloves garlic; 1 zucchini; 1 summer squash; 1 (12 ounce) jar marinated artichoke hearts; 1 red bell pepper; 1 large portabella mushroom; 6 cherry tomatoes; salt and pepper; 1 (8 ounce) package fresh mozzarella cheese; 3 -6 slices prosciutto or 3 -6 slices salami (optional); 1 large Italian bread or 1 large bread, of choice

Servings: persons

¼ cup extra virgin olive oil
1 onion
2 cloves garlic
1 zucchini
1 summer squash
1 (12 ounce) jar marinated artichoke hearts
1 red bell pepper
1 large portabella mushroom
6 cherry tomatoes
salt and pepper
1 (8 ounce) package fresh mozzarella cheese
3 -6 slices prosciutto or 3 -6 slices salami (optional)
1 large Italian bread or 1 large bread, of choice

1
Cut onions into rings.
2
Cut zucchini and squash in half lenthwise and then into half rings.
3
Cut bell pepper into strips.
4
Cut mushroom into strips.
5
Cut tomatoes in half.
6
Cut cheese into thin slices.
7
Heat oil in a pan.
8
Add onions and saute until they start to soften.
9
Salting the onions at this point will keep them from getting too brown.
10
Add garlic and saute for about a minute, do not let garlic brown as it will become bitter.
11
Add mushrooms and peppers and saute until they start to get tender.
12
Add zucchini, squash and cherry tomatoes.
13
Spoon in artichoke hearts.
14
Do not drain but do not pour entire contents in pan.
15
Just allow the liquid that gets scooped up with the heart to reach pan and discard the rest.
16
Saute all until desired consistency and most of the liquid is cooked off.
17
Cut bread in half lengthwise.
18
Place slices of prosciutto evenly on bottom half of bread.
19
Top with the vegetable mixture.
20
Top the veggies with slices of cheese.
21
Stick under broiler if desired to melt cheese.
22
Cut into indivitual servings and enjoy.

259

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: ¼ cup extra virgin olive oil, 1 onion, 2 cloves garlic, 1 zucchini, and more.

Yes, Italian-ish Veggie Sandwich falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian-ish Veggie Sandwich

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