How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Roll Noodle Bowl?

You need 13 ingredients. The key ingredients include: 1 tablespoon sesame oil, 1/2 pound ground pork, 1 tablespoon soy sauce, 1 garlic clove, minced, and more.

Is Egg Roll Noodle Bowl suitable as pasta & noodles?

Yes, Egg Roll Noodle Bowl falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Egg Roll Noodle Bowl?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Roll Noodle Bowl Recipe

Name: Egg Roll Noodle Bowl
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon sesame oil; 1/2 pound ground pork; 1 tablespoon soy sauce; 1 garlic clove, minced; 1 teaspoon ground ginger; 1/2 teaspoon salt; 1/4 teaspoon ground turmeric; 1/4 teaspoon pepper; 6 cups shredded cabbage (about 1 small head); 2 large carrots, shredded (about 2 cups); 4 ounces rice noodles; 3 green onions, thinly sliced; Additional soy sauce, optional

Egg Roll Noodle Bowl

Eats Now Editorial Team · 379 kcal · Pasta & Noodles

Egg Roll Noodle Bowl – a delicious recipe with sesame oil, ground pork, soy sauce, garlic, ground ginger, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Egg Roll Noodle Bowl

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