How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Pancake Recipe?

You need 5 ingredients. The key ingredients include: 1 tbsp. flour, 3 tbsp. lowfat milk, 2 egg yolks, Healthy pinch of salt, and more.

Is Egg Pancake Recipe suitable as breakfast?

Yes, Egg Pancake Recipe falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Egg Pancake Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Egg Pancake Recipe Recipe

Name: Egg Pancake Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp. flour; 3 tbsp. lowfat milk; 2 egg yolks; Healthy pinch of salt; 2 egg whites

Egg Pancake Recipe – a delicious recipe with flour, milk, egg yolks, salt, egg whites. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 tbsp. flour
3 tbsp. lowfat milk
2 egg yolks
Healthy pinch of salt
2 egg whites

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
164 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Egg Pancake Recipe

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