How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg-Free Banana Pudding?

You need 6 ingredients. The key ingredients include: 3 cups Milk, 2 packages (3.4 Oz. Size) Vanilla Pudding Mix, 1 can (14 Oz. Size) Sweetened Condensed Milk, 1 container (16 Oz. Size) Cool Whip, Thawed, Divided, and more.

Is Egg-Free Banana Pudding suitable as baking & desserts?

Yes, Egg-Free Banana Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Egg-Free Banana Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Egg-Free Banana Pudding Recipe

Name: Egg-Free Banana Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups Milk; 2 packages (3.4 Oz. Size) Vanilla Pudding Mix; 1 can (14 Oz. Size) Sweetened Condensed Milk; 1 container (16 Oz. Size) Cool Whip, Thawed, Divided; 1 box (12 Oz. Size) Egg-free Vanilla Wafers; 4 whole Bananas (not Too Ripe), Sliced

Egg-Free Banana Pudding – a delicious recipe with Milk, Milk, Egg, Bananas. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 cups Milk
2 packages (3.4 Oz. Size) Vanilla Pudding Mix
1 can (14 Oz. Size) Sweetened Condensed Milk
1 container (16 Oz. Size) Cool Whip, Thawed, Divided
1 box (12 Oz. Size) Egg-free Vanilla Wafers
4 whole Bananas (not Too Ripe), Sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
622 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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